Snake River Farms Wagyu Ribeye Cap

Started in our sous vide at 127 then into a butter bath in the made in.

Snake river farms wagyu ribeye cap.

Wagyu cap of rib eye slab farmer. They carefully manage how their wagyu angus cattle and berkshire hogs are raised from start to finish. The size of each cap of ribeye will vary from cut to cut because this is a natural product. The cap of ribeye is also known as the deckle steak dorsi cap spinalis ribeye or the ribeye cap among true beef aficionados.

American wagyu black grade ribeye filet. Snake river farms snake river farms american kobe wagyu beef is celebrated by chefs and beef connoisseurs throughout the world and is featured in a number of michelin starred restaurants. Snake river farms is the premier producer of american wagyu steaks featuring a buttery texture complex flavors subtle sweetness and a lingering finish. The cap of ribeye is the most prized snake river farms american wagyu beef cut.

These highly regarded steaks are cut exclusively from the premium center of the ribeye to ensure a luxurious eating experience. Now available as a 2 pack with two 4 oz 6 oz 8 oz. American wagyu ribeye cap from snake river farms. A delicious balance of savory taste and firm yet naturally tender texture.

Made in the usa american wagyu rolled cap of ribeye 2 pack hands down the best beef in america delivered straight to your door always sustainable always humane and always mouth watering snake river farms does beef differently. Rolled steaks in limited quantities. Snake river farms maintain purebred wagyu cow and bull herds from renowned japanese bloodlines. This is the same rare and delectable steak served by prestigious michelin starred restaurants in the u s.

We hand cut our full american wagyu gold grade ribeye caps into smaller portions roll them into a uniform size and secure them with butcher s twine. Snake river farms cross breeds these intensely marbled and highly prized purebred wagyu cattle with traditional cattle breeds. These imported cattle are the foundation of our snake river farms program. This is the same rare and delectable steak served by prestigious michelin starred restaurants in the u s.

Snake river farms ribeye filet. Their gold grade is comparable to the a4 a5 of the japanese wagyu grading system. Made famous by thomas keller and french laundry. The cap of ribeye is also known as the deckle steak dorsi cap spinalis ribeye or the ribeye cap among true beef aficionados.

Each rib eye filet is hand trimmed of all visible fat and. The cap of ribeye is the most prized snake river farms american wagyu beef cut.